 |
[학부] 2023년 8월 졸업예정자 대상 졸업논문 제출 안내(~6/23) |
식품생명공학과 |
2023-05-08 |
769 |
- |
| 172 |
[Papers]
Ae-Rim Kim, Mi-Hwa Oh, Kuk-Hwan Seol, Gi-Won Shin, Gyoo Yeol Jung, and Sangsuk Oh. 2010. Parallel Analysis of 7 Food-borne Pathogens Using Capillary E...
|
식품공학과
|
2011-04-27
|
1336
|
- |
| 171 |
[Papers]
Jin-Ho Choy, Jiwon Shin, Seung-Yong Lim, Jae-Min Oh, Mi-Hwa Oh, and Sangsuk Oh. 2010. Characterization and Stability Analysis of Zinc Oxide Nanoencaps...
|
식품공학과
|
2011-04-27
|
1506
|
- |
| 170 |
[Papers]
김미교, 오미화, 윤수현, 김청태, 성동은, 함준상, 최동미, 오상석(교). 2009. 국내에서 유통된 식품의 아크릴아마이드 함량 분석. 한국식품위생안전성학회지. 24(3):238-246
|
식품공학과
|
2010-03-22
|
1465
|
- |
| 169 |
[Papers]
오유진, 오미화, 이종미, 조미숙, 오상석(교). 2008 .어육장의 미생물학적 특성. 한국식품과학회지. 40(6):656-660
|
식품공학과
|
2009-01-15
|
1332
|
- |
| 168 |
[Papers]
Mi-Wha Oh, Se-Hee Paek, Ki-Won Shin, Ae-Rim Kim, Hae-Young Kim,Kyo-Yul Jung, Sang-suk Oh(corresponding author). Sensitive and simultaneous detection
|
식품공학과
|
2009-01-15
|
1389
|
- |
| 167 |
[Papers]
Sang-suk Oh, Sung-Ki Kim Kwang-Pyo ,Kim Sung- Ki Jang, Eun-mi Shin, Min-Jung Kim . Prevalence and Toxigenic Profiles of Bacillus cereus Isolated from
|
식품공학과
|
2009-01-15
|
1415
|
- |
| 166 |
[Papers]
Mi-Wha Oh, Yung-Suk Park, Se-Hee Paek, Hae-Young Kim, Kyo-Yul Jung, Sang-suk Oh( corresponding author). 2008. A rapid and sensitive method for detecti
|
식품공학과
|
2009-01-15
|
1187
|
- |
| 165 |
[Papers]
Ah-Yeon Cho, Kuem-Joo Shin, Joon-Ho Jung , Sang-Suk Oh(corresponding author ) . 2008. A Sensitive Enzyme Immunoassay for Amygdalin in Food Extracts
|
식품공학과
|
2009-01-15
|
1523
|
- |
| 164 |
[Papers]
Jong-Sub Yoon, Sung -Kuen Lee , Sung-gab Hong, Soo-Ah Lee, Won-Wha Jung, Sang-Suk Oh Mi-Wha Soon-Young Paek. 2008. Molecular Epidemiology of Noroviru
|
식품공학과
|
2009-01-15
|
1170
|
- |
| 163 |
[Papers]
Joon Won , Mi-Wha Oh , Moon-Sik Kang, Jae-Min Oh , Jin-Ho Choi, Sang-Suk Oh (corresponding author)2008. Stability Analysis of Zinc Oxide-Nanoencapsul
|
식품공학과
|
2009-01-15
|
1349
|
- |
| 162 |
[Papers]
성동은 ,이지혜, 오상석(교). 2007. 건강기능식품 중 주요 식물성 원료에 대한 미생물학적 위해 분석과 알로에 제품에 대한 방사선 조사 가능성 검지 한국 식품 위생안전성 학회지 . 22(1):15-22
|
식품공학과
|
2009-01-15
|
1204
|
- |
| 161 |
[Papers]
Jong-Sub Yoon, Sung -Kuen Lee , Sung-gab Hong, Soo-Ah Lee, Won-Wha Jung, Sang-Suk Oh Mi-Wha Soon-Young Paek. 2007. Molecular Epidemiology of Noroviru
|
식품공학과
|
2009-01-15
|
1249
|
- |
| 160 |
[Papers]
Joon Won , Mi-Wha Oh , Moon-Sik Kang, Jae-Min Oh , Jin-Ho Choi, Sang-Suk Oh( corresponding author). 2007. Nanoencapsulation of Conjugated linoleic ac
|
식품공학과
|
2009-01-15
|
1380
|
- |
| 159 |
[Papers]
Mi-Wha Oh, Young-sub Park ,Se-Hee Paek, Hae-Young Kim, Kyo-Yul Jung, Sang-suk Oh(corresponding author) 2007 . rapid and sensitive method for detecting
|
식품공학과
|
2009-01-15
|
1096
|
- |
| 158 |
[Papers]
So-Hyun Kim, Ko-Woon Yoon, Mi-Kyo Kim, Se-Hee Paek, Dongmi Choi1, Sangsuk Oh, and Jin-Byung Park*, An In Vitro Enzymatic Digestion Method to Estimate
|
식품공학과
|
2007-06-27
|
1326
|
- |